Homemade Blueberry Hand Pies

These Homemade Blueberry Hand Pies are a delightful treat perfect for any occasion. With a quick and easy filling made from fresh blueberries, these hand pies are both delicious and convenient. The use of pre-made pie crust keeps preparation simple, allowing you to whip up a batch in no time. Each bite is bursting with sweet blueberry flavor, making them an excellent dessert for family gatherings, picnics, or simply as a tasty snack at home.

Why You’ll Love This Recipe

• Quick and Easy: This recipe utilizes pre-made pie crust, making preparation fast and straightforward.
• Bursting with Flavor: Fresh blueberries create a juicy filling that’s sweet and tangy, perfect for satisfying your cravings.
• Versatile Treat: Enjoy these hand pies warm or cold; they make an ideal dessert or snack anytime.
• Perfect for Sharing: With 16 servings, these hand pies are great for parties or gatherings where you want to impress guests.
• Customizable Filling: Feel free to mix in other fruits if you want to explore different flavors!

Tools and Preparation

Gathering the right tools will help ensure your baking experience goes smoothly. Here’s what you’ll need:

Essential Tools and Equipment

• Pie cutter
• Medium saucepan
• Mixing bowl
• Baking sheets
• Parchment paper
• Pastry brush

Importance of Each Tool

• Pie cutter: This tool helps you achieve uniform circles for your hand pies, ensuring even cooking and presentation.
• Medium saucepan: A must-have for cooking the blueberry filling quickly and efficiently.
• Parchment paper: Line your baking sheets with this to prevent sticking and make cleanup easier.

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Ingredients

To make these delicious Homemade Blueberry Hand Pies, gather the following ingredients:

For the Filling

• 2 cups fresh blueberries
• 3 tablespoons sugar
• 1 1/2 tablespoons corn starch
• pinch salt
• 2 teaspoons fresh lemon juice

For the Crust and Topping

• 1 package of pie crust (2 in a pack)
• 1 egg
• 1 tablespoon water
• 3/4 cup powdered sugar
• 1-2 tablespoons milk

How to Make Homemade Blueberry Hand Pies

Step 1: Prepare the Blueberry Filling

1. Place the blueberries in a medium saucepan and turn heat to medium.
2. Cook, stirring occasionally until they become soft and juices are released (about 9 minutes).
3. Combine the sugar, cornstarch, and salt, then add to the cooked blueberries; stir constantly for about 2-3 minutes until mixture is thickened.
4. Remove from heat and add the lemon juice.
5. Let cool slightly.

Step 2: Assemble the Hand Pies

1. Preheat oven to 425°F (220°C).
2. Line two cookie sheets with parchment paper.
3. Cut 16 circles out of the dough using a pie cutter (each about 3 1/2 in diameter). You may need to gather scraps and re-roll.
4. Place half of the circles on parchment paper then add 1 tablespoon of filling on each circle.
5. Place the other half of circles on top, crimp edges with a fork, and make a few slits on top.

Step 3: Bake the Hand Pies

1. Combine the egg and water, then brush over tops of the hand pies.
2. Bake for about 20 minutes until golden brown – it’s okay if filling starts to ooze out.

Step 4: Drizzle with Icing

1. Once cooled, combine the powdered sugar and milk to desired consistency then drizzle over pies.

Enjoy your freshly baked Homemade Blueberry Hand Pies! These treats are sure to be a hit!

How to Serve Homemade Blueberry Hand Pies

Serving Homemade Blueberry Hand Pies can elevate your dessert experience. These sweet treats are perfect for various occasions and can be enjoyed in multiple ways.

With Ice Cream

• Vanilla Ice Cream – The creamy texture complements the fruity filling perfectly.
• Lemon Sorbet – A refreshing option that enhances the lemony notes in the pie.

As Breakfast Treats

• Warm with Butter – Spread a bit of butter on warm hand pies for a delicious breakfast addition.
• Paired with Coffee – Enjoy with a cup of your favorite morning brew for a delightful start to your day.

For Special Occasions

• Platter Presentation – Arrange on a serving platter for parties or gatherings, adding a sprinkle of powdered sugar on top.
• Gift Box – Package them in a decorative box as lovely homemade gifts for friends and family.

With Fresh Fruit

• Fresh Berries – Serve alongside fresh blueberries or strawberries to enhance the berry flavor.
• Fruit Salad – A colorful fruit salad adds variety and freshness to your dessert table.

How to Perfect Homemade Blueberry Hand Pies

Perfecting your Homemade Blueberry Hand Pies can make them even more delightful. Here are some tips to achieve the best results.

• Use Fresh Ingredients – Fresh blueberries yield the best flavor and texture, giving your pies a burst of juiciness.
• Chill the Dough – Chilling the pie crust for at least 30 minutes before rolling helps maintain its flakiness during baking.
• Don’t Overfill – Use just enough filling to avoid overflowing during baking; about 1 tablespoon per pie works well.
• Seal Edges Well – Crimping the edges tightly with a fork ensures that fillings stay inside while baking.
• Watch Baking Time – Keep an eye on the pies; remove them from the oven when they’re golden brown to prevent burning.
• Allow Cooling Time – Let the pies cool slightly before serving, allowing flavors to settle and making them easier to handle.

Best Side Dishes for Homemade Blueberry Hand Pies

Pairing side dishes with Homemade Blueberry Hand Pies can enhance your meal. Here are some delicious options to consider.

1. Whipped Cream – Light and airy, whipped cream adds sweetness and creaminess that complements the pies beautifully.
2. Yogurt Parfait – Layer yogurt with granola and berries for a healthy contrast to the sweet hand pies.
3. Chocolate Sauce – Drizzling chocolate sauce adds an indulgent touch that pairs well with blueberry flavors.
4. Fruit Compote – A warm fruit compote made from mixed berries can elevate your dessert offering.
5. Coffee Cake – Serve alongside coffee cake for a delightful brunch combination that everyone will love.
6. Savory Cheese Plate – A selection of cheeses balances sweetness, creating an interesting flavor pairing.

Common Mistakes to Avoid

Making Homemade Blueberry Hand Pies can be a delightful experience, but there are common pitfalls that could affect the outcome. Here are some mistakes to avoid for perfect pies:

• Skipping the cooling step: Not allowing the filling to cool slightly can lead to soggy crusts. Always let the filling cool before assembling your hand pies.
• Overfilling the pies: Using too much filling can cause the pies to burst in the oven. Stick to about 1 tablespoon of filling per pie for best results.
• Neglecting the edges: Failing to crimp the edges properly can result in leaks during baking. Make sure to seal them well with a fork.
• Not preheating the oven: Baking without preheating may lead to uneven cooking. Always preheat your oven to ensure even baking and a golden-brown crust.
• Forgetting slits on top: Omitting slits for steam release can cause your pies to expand unpredictably. Always cut a few small slits on top before baking.

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Storage & Reheating Instructions

Refrigerator Storage

• Store in an airtight container for up to 3 days.
• Place parchment paper between layers if stacking to prevent sticking.

Freezing Homemade Blueberry Hand Pies

• Wrap each pie individually in plastic wrap and place them in a freezer-safe bag.
• They can be frozen for up to 3 months.

Reheating Homemade Blueberry Hand Pies

• Oven: Preheat your oven to 350°F (175°C), place pies on a baking sheet, and heat for about 10-15 minutes until warm.
• Microwave: Heat individual pies for about 30 seconds; check temperature and add more time if necessary.
• Stovetop: Heat in a skillet over low heat, turning occasionally until warmed through.

Frequently Asked Questions

If you’re curious about making Homemade Blueberry Hand Pies, here are some frequently asked questions:

Can I use frozen blueberries for Homemade Blueberry Hand Pies?

Yes, but make sure to thaw and drain excess moisture before using them in your filling.

How do I know when my pies are done?

Look for a golden-brown color on the crust and slight bubbling of the filling around the edges.

Can I customize the filling of my Homemade Blueberry Hand Pies?

Absolutely! You can add other fruits like raspberries or apples, or mix in spices like cinnamon for added flavor.

What should I serve with Homemade Blueberry Hand Pies?

These hand pies pair well with whipped cream or vanilla ice cream for a delightful dessert experience.

Final Thoughts

Homemade Blueberry Hand Pies are not only delicious but also versatile. You can easily customize them with different fruits or flavors according to your taste preferences. This recipe is perfect for gatherings or as a sweet treat after dinner. Try making these delightful hand pies today and enjoy their fresh blueberry flavor!