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Butterfinger Balls Recipe: A Quick and Easy Delight

Butterfinger Balls Recipe: A Quick and Easy Delight


  • Author: Charlotte
  • Total Time: 15 minutes
  • Yield: Approximately 24 servings 1x

Description

Indulge in the delightful world of no-bake desserts with these Butterfinger Balls, a quick and easy treat that combines creamy peanut butter and crunchy Butterfinger bars. Perfect for any occasion, from birthday parties to holiday gatherings, these bite-sized delights are sure to please both kids and adults alike. With just a few simple ingredients and minimal preparation time, you can create a mouthwatering dessert that will impress everyone. Drizzled in chocolate and topped with your choice of festive sprinkles or crushed candies, these Peanut Butter Balls not only offer a delicious flavor but also allow for customization to fit your personal taste. Enjoy them as a sweet snack at home or package them as thoughtful gifts for friends and family.


Ingredients

Scale
  • 4 tablespoons unsalted butter, softened
  • 1 teaspoon vanilla extract
  • 1 cup peanut butter (not all-natural; no oil separation)
  • 1 cup powdered sugar
  • ¾ cup graham cracker crumbs
  • ½ cup crushed Butterfinger bars
  • 8 ounces chocolate bark or chocolate chips
  • Extra crushed Butterfinger bars (optional)
  • Festive sprinkles (optional)
  • Coarse sea salt (optional)

Instructions

  1. In a mixing bowl, cream together softened butter and peanut butter until smooth. Add vanilla extract and mix well.
  2. Gradually incorporate powdered sugar, then fold in graham cracker crumbs and crushed Butterfingers until combined.
  3. Roll the mixture into 1 to 1½ tablespoons sized balls and place them on a parchment-lined baking sheet.
  4. Freeze the balls for about 30 minutes until they are firm.
  5. Melt chocolate in a microwave-safe bowl at 50% power in 30-second intervals until smooth.
  6. Dip each chilled ball into the melted chocolate, then sprinkle with optional toppings before the chocolate sets.
  7. Allow to cool until the chocolate hardens completely.
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 110
  • Sugar: 9g
  • Sodium: 45mg
  • Fat: 6g
  • Saturated Fat: 3g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 11g
  • Fiber: 0g
  • Protein: 2g
  • Cholesterol: 10mg

Keywords: Ensure all ingredients are at room temperature for better mixing. Customize toppings based on your preferences—try chopped nuts or coconut flakes for added texture.

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