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Chocolate Protein Pudding Recipe

Chocolate Protein Pudding Recipe


  • Author: Charlotte
  • Total Time: 10 minutes
  • Yield: Serves approximately 4

Description

Indulge in a creamy delight with this Chocolate Protein Pudding Recipe, the perfect guilt-free treat for any occasion. With just five simple ingredients, this high-protein dessert packs over 40 grams of protein per serving, making it an ideal choice for post-workout recovery or a satisfying snack. The rich chocolate flavor comes from a blend of chocolate protein powder and cocoa powder, ensuring each spoonful is deeply indulgent. Ready in just 10 minutes, this pudding can be customized with your favorite toppings like fresh berries, whipped cream, or nuts for added texture and flavor. Quick to prepare and easy to store, it’s a deliciously nutritious option that fits seamlessly into your healthy eating routine.


Ingredients

Scale
  • 5 cups Greek yogurt (full-fat, plain or vanilla)
  • 4 scoops chocolate protein powder
  • 3 to 4 tablespoons unsweetened cocoa powder
  • 1 teaspoon vanilla extract
  • 2 tablespoons maple syrup

Instructions

  1. In a mixing bowl, combine Greek yogurt, chocolate protein powder, cocoa powder, vanilla extract, and maple syrup.
  2. Whisk until the mixture is smooth and well blended.
  3. Cover the bowl and refrigerate for at least one hour to thicken.
  4. Serve chilled and top with your favorite extras like whipped cream or fresh berries.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No cooking required
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 290
  • Sugar: 12g
  • Sodium: 110mg
  • Fat: 6g
  • Saturated Fat: 3g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 25g
  • Fiber: 1g
  • Protein: 42g
  • Cholesterol: 20mg

Keywords: Adjust sweetness by adding more maple syrup if desired. Experiment with flavors by incorporating a pinch of sea salt or a splash of almond extract. Store leftovers in an airtight container in the refrigerator for up to five days.

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