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Crockpot Mediterranean White Chicken Chili

Crockpot Mediterranean White Chicken Chili


  • Author: Charlotte
  • Total Time: 46 minute
  • Yield: Serves approximately 6 people 1x

Description

Crockpot Mediterranean White Chicken Chili is a heartwarming dish that transforms the traditional chili experience with vibrant Mediterranean flavors. This easy-to-prepare recipe combines tender chicken, hearty white beans, and a blend of aromatic spices, all simmered to perfection in your slow cooker. Ideal for family dinners or cozy gatherings, this chili not only satisfies but also nourishes with lean protein and fiber. Top it off with fresh ingredients like creamy avocado and tangy Greek yogurt for a delightful finish. Whether you’re meal prepping for the week or serving up warmth on a chilly night, this Crockpot Mediterranean White Chicken Chili is sure to become a favorite.


Ingredients

Scale
  • 1.25 lb boneless, skinless chicken breasts
  • 2 (14.5 oz) cans white beans, drained and rinsed
  • 4 cups chicken broth
  • 1 cup chopped yellow onion
  • 2 cloves garlic, chopped
  • 1 tsp salt
  • 1½ tsp dried oregano
  • ¾ tsp dried thyme
  • 1 tbsp ground cumin
  • Lemon wedges
  • Avocado slices
  • Greek yogurt
  • Chopped red onion
  • Fresh dill
  • Crumbled feta
  • Crushed red pepper flakes

Instructions

  1. Prepare ingredients by chopping onion and garlic.
  2. In the crockpot, layer the chicken breasts at the bottom.
  3. Add white beans and pour in chicken broth.
  4. Stir in onion, garlic, salt, oregano, thyme, and cumin.
  5. Cover and cook on LOW for 6–7 hours or HIGH for 3–4 hours until chicken is fully cooked.
  6. Shred the chicken using two forks and return it to the chili mixture.
  7. Serve warm with your choice of toppings.
  • Prep Time: 15 minutes
  • Cook Time: 6 hours (LOW) or 3 hours (HIGH)
  • Category: Main
  • Method: Slow cooking
  • Cuisine: Mediterranean

Nutrition

  • Serving Size: 1 cup (240g)
  • Calories: 320
  • Sugar: 2g
  • Sodium: 600mg
  • Fat: 6g
  • Saturated Fat: 1g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 37g
  • Fiber: 10g
  • Protein: 30g
  • Cholesterol: 80mg

Keywords: For added richness, mash some beans before returning them to the pot for a creamier texture. Customize toppings based on your preferences—fresh herbs or different cheeses can create unique flavor profiles each time you make it.

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