Description

Indulge in the warm, comforting flavors of Dollywood Cinnamon Bread, a delightful treat that brings the magic of the theme park straight to your kitchen. This sweet bread is swirled with a rich cinnamon-sugar filling and topped with a creamy vanilla icing, making it perfect for breakfast, dessert, or any special occasion. The irresistible aroma will fill your home as it bakes, leaving friends and family eager to take a bite. With its soft texture and customizable ingredients, this easy homemade cinnamon bread is sure to become a beloved favorite.

Ingredients

Scale

2 cups all-purpose flour
1/2 cup sugar
2 tsp baking powder
1/2 tsp salt
1/2 cup milk
1/4 cup melted butter
1 egg
1 tsp vanilla extract
1/2 cup brown sugar
2 tbsp ground cinnamon
1 cup powdered sugar
2 tbsp milk
1/4 tsp vanilla extract

Instructions

Preheat your oven to 350°F (175°C) and grease a loaf pan.
In a bowl, whisk together flour, sugar, baking powder, and salt.
In another bowl, mix milk, melted butter, egg, and vanilla until combined.
Add wet ingredients to dry ingredients and mix until just combined.
Prepare the cinnamon filling by combining brown sugar and ground cinnamon in a small bowl.
Layer half of the batter into the loaf pan followed by half of the cinnamon filling; repeat layers and swirl with a knife for effect.
Bake for 40–45 minutes or until a toothpick comes out clean.
For icing, whisk together powdered sugar, milk, and vanilla until smooth; drizzle over cooled bread.

Prep Time: 15 minutes
Cook Time: 45 minutes
Category: Dessert
Method: Baking
Cuisine: American

Nutrition

Serving Size: 1 serving
Calories: 200
Sugar: 14g
Sodium: 160mg
Fat: 8g
Saturated Fat: 5g
Unsaturated Fat: 3g
Trans Fat: 0g
Carbohydrates: 30g
Fiber: 1g
Protein: 3g
Cholesterol: 25mg

Keywords: Measure ingredients accurately for best results. Allow the bread to cool before adding icing to prevent melting. Customize by adding nuts or adjusting sweetness according to preference.