Description
Indulge in the delightful world of Funfetti Cookies, a vibrant treat that is sure to brighten any occasion. These homemade cookies are soft, chewy, and bursting with colorful sprinkles, making them perfect for birthday parties, celebrations, or simply as a sweet pick-me-up. With a straightforward recipe that utilizes pantry staples, even novice bakers can create these visually appealing cookies with ease. The combination of textures and flavors will please both kids and adults alike—get ready to impress everyone with these cheerful little bites!
Ingredients
- 1 ½ cups all-purpose flour
- 1 Tbsp cornstarch
- ½ tsp baking soda
- ½ tsp salt
- ½ cup unsalted butter (room temperature)
- ¾ cup granulated sugar
- 1 large egg (room temperature)
- 1 tsp vanilla extract
- ½ cup sprinkles (jimmies)
Instructions
- In a bowl, whisk together flour, cornstarch, baking soda, and salt; set aside.
- Cream room-temperature butter and granulated sugar in a stand mixer until light and fluffy.
- Add the egg and vanilla extract to the mixture, combining well.
- Gradually mix in the dry ingredients until just combined, then fold in sprinkles.
- Shape dough into tablespoon-sized balls and chill for at least one hour.
- Preheat oven to 350°F (175°C) and bake cookies for about 11 minutes or until edges are set.
- Prep Time: 20 minutes
- Cook Time: 11 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 105
- Sugar: 7g
- Sodium: 55mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 13g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 15mg
Keywords: For added customization, experiment with different types of sprinkles or flavored extracts like almond or lemon! Remember to chill your dough to prevent spreading during baking for thicker cookies.