Description
Indulge in the vibrant flavors of Honey Garlic Shrimp with Sausage and Broccoli, a delightful dish that’s perfect for any occasion. This quick and easy recipe combines succulent shrimp, savory turkey sausage, and crisp broccoli, all coated in a luscious honey garlic sauce. Ready in just 30 minutes, it’s an ideal choice for busy weeknights or family gatherings. The balance of sweetness and umami will impress guests while satisfying your cravings. Whether served over fluffy white rice or quinoa, this meal offers a nutritious boost without compromising on taste.
Ingredients
Scale
- 1/3 cup honey
- 1/3 cup soy sauce
- 1 tablespoon lemon juice
- 1 teaspoon minced garlic
- 1 pound large shrimp, peeled and deveined
- 13 ounces turkey sausage, sliced
- 1 head broccoli florets
- Cooked white rice or quinoa for serving
- 1 tablespoon red pepper flakes
- 2 tablespoons extra virgin olive oil
Instructions
- In a mixing bowl, whisk together honey, soy sauce, lemon juice, minced garlic, and red pepper flakes to create the honey garlic sauce.
- Marinate shrimp in half of the sauce for at least 20 minutes.
- In a skillet over medium heat, sauté broccoli in olive oil until tender-crisp; set aside.
- Brown sliced turkey sausage in the same skillet until golden.
- Add marinated shrimp to the skillet and cook until pink.
- Pour reserved honey garlic sauce into the skillet; add broccoli back and toss to combine.
- Serve over cooked rice or quinoa.
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Category: Main
- Method: Sautéing
- Cuisine: American
Nutrition
- Serving Size: 1 plate (300g)
- Calories: 450
- Sugar: 16g
- Sodium: 780mg
- Fat: 16g
- Saturated Fat: 3g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 3g
- Protein: 28g
- Cholesterol: 220mg
Keywords: Feel free to substitute turkey sausage with chicken or lamb for variety. Add extra veggies like bell peppers for more color and nutrients.