Mozzarella Garlic Butter Chicken Bowties in Cheesy Cream

The Mozzarella Garlic Butter Chicken Bowties in Cheesy Cream is a delightful dish that brings together tender chicken and creamy cheese sauce, all tossed with bowtie pasta. This recipe is perfect for family dinners, gatherings, or even a cozy night in. The rich flavors of garlic and butter make it truly irresistible, while the gooey mozzarella adds a comforting touch. Whether you’re a seasoned cook or a beginner, this dish is sure to impress!

Why You’ll Love This Recipe

  • Quick to Prepare: This dish comes together in just 30 minutes, making it ideal for busy weeknights.
  • Flavor Packed: With garlic, Cajun seasoning, and creamy cheeses, each bite bursts with flavor.
  • Versatile Dish: Perfect for any occasion—serve it at family dinners or special gatherings.
  • One-Pot Wonder: Cook everything in one skillet for easy cleanup and less hassle.
  • Customizable: Feel free to adjust the spice level by adding more or fewer red pepper flakes.

Tools and Preparation

Before diving into the cooking process, gather your tools. Having everything ready will streamline your experience and ensure success.

Essential Tools and Equipment

  • Large skillet
  • Mixing bowl
  • Whisk
  • Pot for boiling pasta
  • Measuring cups and spoons

Importance of Each Tool

  • Large skillet: Essential for browning the chicken and creating the creamy sauce without needing multiple pans.
  • Whisk: A key tool for combining ingredients smoothly, especially when making the cheese sauce.
  • Pot for boiling pasta: Ensures the pasta cooks evenly to al dente perfection before mixing with the sauce.
Mozzarella

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Ingredients

For the Chicken

  • 1.5 lbs boneless, skinless chicken breasts, cut into 1-inch cubes
  • 2 tbsp olive oil
  • 4 tbsp butter, divided
  • 4 cloves garlic, minced
  • 1 tsp Cajun seasoning
  • 1/2 tsp smoked paprika
  • 1/4 tsp black pepper

For the Pasta

  • 1 lb bowtie pasta

For the Sauce

  • 4 cups chicken broth
  • 1 cup heavy cream
  • 4 oz cream cheese, softened
  • 1 cup shredded mozzarella cheese, divided
  • 1/2 cup grated Parmesan cheese
  • 2 tbsp all-purpose flour
  • 1/4 cup milk
  • Salt to taste
  • Optional: pinch of red pepper flakes

How to Make Mozzarella Garlic Butter Chicken Bowties in Cheesy Cream

Step 1: Prepare the Chicken

First, prepare the chicken. In a large bowl, toss the chicken cubes with olive oil, Cajun seasoning, smoked paprika, salt, and pepper. Heat 2 tablespoons of butter in a large skillet over medium-high heat. Add the chicken and cook until golden brown and cooked through, about 6-8 minutes. Remove the chicken from the skillet and set aside.

Step 2: Cook the Pasta

While the chicken is cooking, cook the bowtie pasta according to package directions until al dente. Drain the pasta and set aside.

Step 3: Make the Cheese Sauce

In the same skillet used for cooking chicken, melt the remaining 2 tablespoons of butter over medium heat. Add minced garlic and cook until fragrant (about 1 minute). In a small bowl whisk together flour and milk until smooth. Pour this mixture into the skillet with garlic butter; whisk constantly until slightly thickened (about 1-2 minutes).

Slowly pour in chicken broth and heavy cream while whisking constantly to prevent lumps. Bring to a simmer then reduce heat to low. Add softened cream cheese, 3/4 cup mozzarella cheese, and Parmesan cheese; stir until melted into a smooth sauce. Season with salt to taste and add red pepper flakes if desired.

Step 4: Combine Everything

Add cooked pasta to cheese sauce and toss until well-coated. Gently fold in cooked chicken.

Step 5: Broil for Perfection

Transfer mixture to serving dishes or bowls. Sprinkle remaining mozzarella cheese on top. Broil on low heat for 2-3 minutes or until cheese is melted and bubbly.

Serve immediately and enjoy your delicious Mozzarella Garlic Butter Chicken Bowties in Cheesy Cream!

How to Serve Mozzarella Garlic Butter Chicken Bowties in Cheesy Cream

Serving Mozzarella Garlic Butter Chicken Bowties in Cheesy Cream is simple and enjoyable. This dish can be presented in various ways to enhance your dining experience. Here are some delightful serving suggestions.

Family-Style Serving

  • A large serving dish filled with the chicken and pasta mixture makes for an inviting centerpiece. Guests can help themselves, creating a communal dining atmosphere.

Individual Bowls

  • Serve the dish in individual bowls for a more personal touch. This is perfect for dinner parties or casual gatherings, allowing everyone to enjoy their own portion.

Topped with Fresh Herbs

  • Garnish each plate with fresh basil or parsley. The bright colors and aromatic flavors add a lovely finishing touch that enhances the overall presentation.

Accompanied by Garlic Bread

  • Serve with warm, crusty garlic bread on the side. The bread is perfect for soaking up any leftover cheesy sauce, making every bite delicious.

How to Perfect Mozzarella Garlic Butter Chicken Bowties in Cheesy Cream

Perfecting this delicious dish is all about attention to detail. Here are some tips to ensure your meal turns out fantastic every time.

  • Choose Quality Ingredients: Using fresh chicken and high-quality cheese will elevate the flavors of this dish significantly.
  • Don’t Overcook the Pasta: Cook the bowtie pasta until just al dente; it will continue cooking when mixed with the hot sauce.
  • Whisk Constantly: While adding liquids to the skillet, whisk continuously to avoid lumps in your creamy sauce.
  • Taste Before Serving: Always taste your sauce before serving and adjust seasoning as needed for maximum flavor.
  • Broil for Extra Crispiness: A short broil at the end gives the cheese a bubbly, golden finish that adds texture and visual appeal.
  • Serve Immediately: For best results, serve this dish right after preparation while it’s hot and fresh.

Best Side Dishes for Mozzarella Garlic Butter Chicken Bowties in Cheesy Cream

Pairing side dishes with Mozzarella Garlic Butter Chicken Bowties in Cheesy Cream can enhance your meal’s overall experience. Here are some excellent sides to consider:

  1. Garlic Roasted Vegetables
    A medley of seasonal vegetables roasted with garlic brings color and nutrition to the table.

  2. Caesar Salad
    Crisp romaine lettuce topped with crunchy croutons and creamy dressing offers a refreshing contrast to the rich pasta dish.

  3. Steamed Broccoli
    Lightly steamed broccoli adds a healthy green element that complements the heavier main course.

  4. Caprese Salad
    Fresh tomatoes, mozzarella, and basil create a light, flavorful salad that pairs well with cheesy dishes.

  5. Herbed Quinoa
    Quinoa cooked with fresh herbs provides a nutty flavor and fluffy texture that balances out the richness of the main dish.

  6. Roasted Potatoes
    Crispy roasted potatoes seasoned with herbs make for a hearty side that everyone loves.

  7. Zucchini Noodles
    For a lighter option, serve spiralized zucchini tossed in olive oil and garlic alongside your cheesy bowties.

  8. Mixed Green Salad
    A simple salad with mixed greens dressed lightly allows guests to enjoy something refreshing against the creamy pasta.

Common Mistakes to Avoid

Cooking can be fun, but mistakes can happen. Here are some common pitfalls to avoid when making Mozzarella Garlic Butter Chicken Bowties in Cheesy Cream.

  • Skipping the seasoning: Not seasoning the chicken properly can lead to bland flavors. Make sure to coat the chicken well with Cajun seasoning and spices before cooking.
  • Overcooking the pasta: Cooking bowtie pasta for too long can make it mushy. Always follow the package instructions and aim for al dente.
  • Neglecting to whisk continuously: When adding flour and liquids, failing to whisk constantly can create lumps in your sauce. Keep stirring until the mixture is smooth.
  • Using cold cream cheese: Adding cold cream cheese directly into the sauce can cause it to clump. Ensure it’s softened at room temperature for easy incorporation.
  • Not broiling long enough: To achieve a bubbly, golden cheese topping, don’t rush the broiling step. Keep an eye on it and allow a few extra minutes if necessary.
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Storage & Reheating Instructions

Refrigerator Storage

  • Store in an airtight container.
  • It will last for up to 3 days in the fridge.

Freezing Mozzarella Garlic Butter Chicken Bowties in Cheesy Cream

  • Freeze in a freezer-safe container or bag.
  • Best consumed within 2-3 months for optimal taste.

Reheating Mozzarella Garlic Butter Chicken Bowties in Cheesy Cream

  • Oven: Reheat in a preheated oven at 350°F (175°C) for about 15-20 minutes until heated through.
  • Microwave: Use a microwave-safe dish and heat on medium power for 2-4 minutes, stirring halfway through.
  • Stovetop: Heat over medium-low heat in a skillet, stirring frequently until warmed evenly.

Frequently Asked Questions

Here are some common questions about making Mozzarella Garlic Butter Chicken Bowties in Cheesy Cream.

Can I use other types of pasta?

Yes, you can substitute bowtie pasta with any pasta shape you prefer, like penne or fusilli.

How can I make this recipe lighter?

To lighten up Mozzarella Garlic Butter Chicken Bowties in Cheesy Cream, try using low-fat cream cheese and substituting half of the heavy cream with chicken broth.

What if I don’t have Cajun seasoning?

You can make your own by combining paprika, cayenne pepper, onion powder, garlic powder, thyme, and oregano for a similar flavor profile.

Can I add vegetables?

Absolutely! Feel free to incorporate spinach, bell peppers, or broccoli for added nutrition and color.

How do I ensure creamy sauce?

To ensure a creamy texture, remember to whisk continuously when adding liquids and allow cheeses to melt fully before serving.

Final Thoughts

Mozzarella Garlic Butter Chicken Bowties in Cheesy Cream is a delightful dish that combines rich flavors with comforting textures. Its versatility allows you to customize with different proteins or vegetables based on your preference. Give this recipe a try; you won’t be disappointed!

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Mozzarella Garlic Butter Chicken Bowties in Cheesy Cream

Mozzarella Garlic Butter Chicken Bowties in Cheesy Cream


  • Author: Charlotte
  • Total Time: 30 minutes
  • Yield: Serves 6

Description

Indulge in the rich flavors of Mozzarella Garlic Butter Chicken Bowties in Cheesy Cream, a comforting dish perfect for any occasion. This creamy pasta is loaded with tender chicken, gooey mozzarella, and a hint of garlic, all harmoniously blended into a luscious cheese sauce. Whether it’s a family dinner or a cozy night in, this one-pot wonder is quick to prepare and sure to impress everyone at the table. With just 30 minutes from start to finish, you’ll have a satisfying meal that brings warmth and delight with every bite.


Ingredients

Scale
  • 1.5 lbs boneless, skinless chicken breasts
  • 2 tbsp olive oil
  • 4 tbsp butter
  • 4 cloves garlic, minced
  • 1 tsp Cajun seasoning
  • 1/2 tsp smoked paprika
  • 1/4 tsp black pepper
  • 1 lb bowtie pasta
  • 4 cups chicken broth
  • 1 cup heavy cream
  • 4 oz cream cheese, softened
  • 1 cup shredded mozzarella cheese, divided
  • 1/2 cup grated Parmesan cheese
  • 2 tbsp all-purpose flour
  • 1/4 cup milk
  • Salt to taste
  • Optional: pinch of red pepper flakes

Instructions

  1. Toss chicken cubes with olive oil and seasonings. Cook in a skillet until golden brown; set aside.
  2. Boil bowtie pasta until al dente; drain.
  3. In the same skillet, melt butter and sauté garlic. Whisk flour and milk until smooth; add to skillet.
  4. Gradually stir in broth and cream; simmer before adding cheeses until melted.
  5. Combine pasta and chicken into sauce; mix well.
  6. Broil for a few minutes until cheese is bubbly.
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Main
  • Method: One-pot cooking
  • Cuisine: American

Nutrition

  • Serving Size: 1 bowl (350g)
  • Calories: 650
  • Sugar: 4g
  • Sodium: 820mg
  • Fat: 36g
  • Saturated Fat: 20g
  • Unsaturated Fat: 14g
  • Trans Fat: 0g
  • Carbohydrates: 50g
  • Fiber: 3g
  • Protein: 37g
  • Cholesterol: 120mg

Keywords: Customize spice level with red pepper flakes. Add vegetables like spinach or bell peppers for extra nutrition. For lighter options, substitute low-fat cream cheese and reduce heavy cream.

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