Nutella Deviled Strawberries

Nutella Deviled Strawberries are a delightful, three-ingredient dessert that brings together the sweetness of strawberries and the rich flavor of Nutella. Perfect for parties or a quick afternoon treat, these stuffed strawberries are not only visually appealing but also incredibly easy to make. You’ll love how they offer a burst of flavor in every bite, making them a standout option for any occasion.

Why You’ll Love This Recipe

• Quick and Easy: With only three ingredients, you can whip this dessert up in just 15 minutes.
• Delicious Flavor Combination: The pairing of fresh strawberries with creamy Nutella is simply irresistible.
• Versatile Treat: These Nutella Deviled Strawberries work well for parties, picnics, or as a sweet snack at home.
• Fun Presentation: The vibrant colors and unique presentation make these strawberries a showstopper on any dessert table.
• Customizable Topping: Feel free to add your favorite nuts or even sprinkles for extra flair.

Tools and Preparation

To make Nutella Deviled Strawberries, you’ll need some simple tools. Having the right equipment will streamline your preparation process and ensure perfect results.

Essential Tools and Equipment

• A sharp knife
• Ziplock bag
• Cutting board
• Mixing bowl (optional)

Importance of Each Tool

• Sharp knife: A good knife will help you hull and slice strawberries easily without damaging them.
• Ziplock bag: This tool allows for mess-free filling of the strawberries with Nutella.

Ingredients

For the Strawberries

• 1 pint strawberries

For the Filling

• 2/3 cup nutella

For Topping

• Nuts (finely chopped)

How to Make Nutella Deviled Strawberries

Step 1: Prepare the Strawberries

1. Begin by washing and hulling the strawberries.
2. Slice each strawberry in half.
3. Using the tip of your knife, create a small hole or groove in the center of each strawberry half to accommodate the filling.

Step 2: Fill with Nutella

1. Spoon Nutella into one corner of a ziplock bag.
2. Cut off the corner of the bag to create a piping bag effect.
3. Squeeze gently to fill each strawberry half with Nutella.

Step 3: Add Toppings

1. Sprinkle finely chopped nuts over the filled strawberries for added crunch and flavor.
2. Serve immediately or store in the refrigerator until ready to enjoy.

These Nutella Deviled Strawberries are an easy-to-make treat that everyone will love! Enjoy every delicious bite!

How to Serve Nutella Deviled Strawberries

Nutella Deviled Strawberries are a delightful treat that can be enjoyed in various ways. Whether you’re hosting a party or just looking for a quick snack, these strawberries make for a versatile dessert. Here are some fun serving suggestions to elevate your experience.

For a Fancy Touch

• Garnish with Mint: Add fresh mint leaves on top for a burst of color and flavor.
• Drizzle with Chocolate: A light drizzle of melted dark chocolate can enhance the indulgence.

As Party Platter

• Mix with Other Fruits: Arrange Nutella Deviled Strawberries alongside grapes, pineapple, and kiwi for a vibrant fruit platter.
• Serve with Dipping Sauces: Offer caramel or chocolate sauce as an extra dip option.

For Kids’ Parties

• Use Fun Toothpicks: Skewer the strawberries with colorful toothpicks to make them fun and easy to eat.
• Create Strawberry Bouquets: Arrange the stuffed strawberries in small pots to look like flower bouquets for an eye-catching centerpiece.

How to Perfect Nutella Deviled Strawberries

To make your Nutella Deviled Strawberries truly stand out, consider these helpful tips.

• Bold Choice of Strawberries: Select plump, ripe strawberries for the best flavor.
• Chill Before Serving: Refrigerate the filled strawberries for 30 minutes to enhance their taste and texture.
• Finely Chop Nuts: Ensure nuts are chopped finely so they adhere better to the Nutella filling.
• Experiment with Fillings: Try adding other spreads like almond butter for a unique twist.

Best Side Dishes for Nutella Deviled Strawberries

Nutella Deviled Strawberries pair beautifully with various side dishes that complement their sweetness. Here are some great options to consider:

1. Bold Fruit Salad – A mix of seasonal fruits adds freshness and balances the sweetness.
2. Bold Cheese Platter – Include cheeses like brie or goat cheese for a savory contrast.
3. Bold Granola Bars – Serve crunchy granola bars to add a satisfying texture alongside the creamy strawberries.
4. Bold Yogurt Parfait – Layer Greek yogurt with granola and berries for a nutritious side dish.
5. Bold Biscotti – Crunchy biscotti makes an excellent accompaniment for dipping into the Nutella-filled strawberries.
6. Bold Mini Muffins – Offer assorted mini muffins as bite-sized treats that pair well with dessert flavors.

Common Mistakes to Avoid

Making Nutella Deviled Strawberries can be simple, but there are a few common mistakes that can affect your results.

• Boldly slice too deep: Cutting the strawberries too deep may lead to them falling apart. Aim for a shallow cut that keeps the strawberry intact while creating enough space for the filling.
• Ignoring strawberry size: Using overly large or small strawberries can impact presentation and taste. Choose medium-sized strawberries for the best balance of sweetness and structural integrity.
• Underestimating nutella amount: Not filling each strawberry half sufficiently can leave them tasting bland. Be generous with Nutella; it’s what makes these deviled strawberries delightful!
• Skipping the nuts: Neglecting to sprinkle nuts on top may result in a lack of texture. The crunch adds an enjoyable contrast to the creamy Nutella, so don’t skip this step!
• Preparing too early: Making Nutella Deviled Strawberries too far in advance can lead to soggy strawberries. Prepare them just before serving for optimal freshness.
• Not washing strawberries properly: Failing to wash strawberries thoroughly can leave residue. Always rinse them well under cold water before use.

Storage & Reheating Instructions

Refrigerator Storage

• Store Nutella Deviled Strawberries in an airtight container.
• They will stay fresh for up to 2 days in the refrigerator.

Freezing Nutella Deviled Strawberries

• It is not recommended to freeze these strawberries as they may lose their texture once thawed.

Reheating Nutella Deviled Strawberries

• Oven: Preheat to 350°F (175°C) and warm briefly for about 5 minutes, but serve cold for best flavor.
• Microwave: Use short intervals of 10-15 seconds if you wish to slightly soften; however, avoid overheating.
• Stovetop: This method isn’t recommended as it may cause melting and messiness.

Frequently Asked Questions

Here are some common questions about making Nutella Deviled Strawberries.

What are Nutella Deviled Strawberries?

Nutella Deviled Strawberries are halved strawberries filled with creamy Nutella and topped with chopped nuts, making them a delicious treat or dessert.

How long do Nutella Deviled Strawberries last?

When stored properly in the refrigerator, Nutella Deviled Strawberries can last up to 2 days. For best quality, enjoy them fresh!

Can I use other toppings instead of nuts?

Yes! You can customize your Nutella Deviled Strawberries with toppings like shredded coconut, mini chocolate chips, or crushed graham crackers for added flavor and texture.

Are Nutella Deviled Strawberries suitable for parties?

Absolutely! They are easy to make and visually appealing, making them perfect finger foods for any gathering or celebration.

How do I make Nutella Deviled Strawberries vegan-friendly?

To make a vegan version, use a dairy-free chocolate spread instead of Nutella. Ensure all other ingredients align with vegan choices.

Final Thoughts

Nutella Deviled Strawberries are a quick and delightful treat that everyone will love. Their versatility allows you to customize toppings and flavors based on your preferences. Whether for a party or a sweet snack at home, give this recipe a try!