Description
Looking for a fresh and flavorful side that’s easy to prepare? This Simple Grilled Zucchini Recipe is the perfect solution for your summer barbecues or weeknight dinners. Highlighting the natural sweetness of zucchini, this dish is enhanced with a hint of garlic and seasoning, making it a delightful addition to any meal. With just a handful of ingredients, you can whip up this healthy option in no time, whether it’s served alongside grilled chicken or tossed into a vibrant salad. Enjoy the smoky char and tender texture of grilled zucchini that will impress your family and friends!
Ingredients
Scale
- 2 medium zucchini
- 1 Tbsp olive oil
- 1/2 tsp garlic powder
- Salt and pepper (to taste)
Instructions
- Preheat your grill to medium heat and lightly oil the grates.
- Remove both ends of each zucchini and slice diagonally into ½-inch thick planks.
- In a mixing bowl, toss the zucchini slices with olive oil, garlic powder, salt, and pepper until evenly coated.
- Grill the zucchini for about 5-6 minutes per side or until nicely seared and tender.
- Prep Time: 10 minutes
- Cook Time: 6 minutes
- Category: Side Dish
- Method: Grilling
- Cuisine: Mediterranean
Nutrition
- Serving Size: 1 zucchini plank (about 30g)
- Calories: 12
- Sugar: 1g
- Sodium: 5mg
- Fat: 1g
- Saturated Fat: 0g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 1g
- Protein: <1g
- Cholesterol: 0mg
Keywords: Choose firm zucchinis for the best results. Feel free to add other vegetables like bell peppers or mushrooms for variety.