Description

Indulge in the refreshing delight of Strawberry Pretzel Salad Parfaits, a perfect treat for summer gatherings. These individual cups beautifully combine the crunchy saltiness of pretzels with the sweetness of strawberries and a luscious cream filling. Ideal for picnics, barbecues, or family dinners, this no-bake dessert is not only easy to make but also customizable to suit your taste. With vibrant layers that look as good as they taste, these parfaits are sure to impress your guests and satisfy your sweet tooth.

Ingredients

Scale

3/4 cup crushed pretzel pieces
1/2 tablespoon granulated sugar
4 tablespoons melted unsalted butter
1 – 8 ounce package softened cream cheese
1/2 cup powdered sugar
1/2 tablespoon vanilla bean paste
1 – 16 ounce container Cool Whip (thawed)
1 cup homemade strawberry pie filling

Instructions

Prepare the crust by mixing crushed pretzels, granulated sugar, and melted butter until combined. Divide into four jars.
In a bowl, beat softened cream cheese with powdered sugar until creamy. Stir in vanilla bean paste and fold in Cool Whip.
Spoon or pipe the cream filling over the pretzel crust in each jar.
Top with homemade strawberry pie filling and refrigerate until serving.
Before serving, add an extra swirl of Cool Whip and garnish with a whole mini pretzel.

Prep Time: 20 minutes
Cook Time: None
Category: Dessert
Method: No-Bake
Cuisine: American

Nutrition

Serving Size: 1 parfait (150g)
Calories: 280
Sugar: 22g
Sodium: 180mg
Fat: 14g
Saturated Fat: 8g
Unsaturated Fat: 5g
Trans Fat: 0g
Carbohydrates: 34g
Fiber: 1g
Protein: 4g
Cholesterol: 30mg

Keywords: Use fresh strawberries for the best flavor. Customize by adding your favorite fruits or adjusting layers. Allow time for chilling to enhance texture and flavors.