Description
The Peach Watermelon Salad That Tastes Like Summer is a refreshing and vibrant dish that perfectly captures the essence of sunny days. This delightful summer salad combines juicy watermelon and sweet peaches, enhanced by tangy feta cheese and fresh mint leaves. It’s not only easy to prepare in just 10 minutes, but also versatile enough to serve at BBQs, picnics, or as a light lunch option. Bursting with flavor and color, this salad will be a favorite among family and friends, making every bite feel like a celebration of summer.
Ingredients
- 2 cups seedless watermelon, cubed
- 2 ripe peaches, sliced or cubed
- ½ cup crumbled feta cheese
- ¼ cup fresh mint leaves, torn
- Juice of ½ lime
- 1 teaspoon honey or maple syrup (optional)
- Pinch of sea salt
Instructions
- In a large mixing bowl, combine the cubed watermelon and peaches.
- Drizzle with lime juice and honey (if using), then gently toss to coat.
- Add the torn mint leaves and crumbled feta; toss gently again until well combined.
- Season with a pinch of sea salt to enhance flavors.
- Serve immediately or chill for 10–15 minutes for added refreshment.
- Prep Time: 10 minutes
- Cook Time: N/A
- Category: Salad
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 120
- Sugar: 12g
- Sodium: 220mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 15mg
Keywords: Opt for ripe yet firm fruits for the best texture. Add crunchy elements like chopped cucumbers or toasted nuts for variation. Experiment with different herbs such as basil or cilantro to change up the flavor profile.